Kodai Hinoki Extra Large Cutting Board 35 x 12 x 1

High-quality, durable cutting board? Check out the Kodai Hinoki Extra Large Cutting Board 35 x 12 x 1. Shop now for this fantastic kitchen essential!
One of a kind, extra large cutting board Measures 35.4 x 11.8 x 1 inch Made from authentic Japanese Cypress (Hinoki) heart wood Use to fillet a whole fish  Great for hard knives such as Shun This extra large hinoki cutting board is designed for the chef with a purpose. Large enough to fillet a King salmon, this premium cutting board can also be used as an impressive setting to a lavish sushi buffet.  Hinoki is a prized wood, used in palaces, ceremonies and fine furnishings. The wood is rich in natural antimicrobial compounds and extremely gentle on knives, making it a favorite among sushi chefs. Imported directly from Japan by and made from responsibly harvested FSC certified Japanese cypress.

Yoshihiro Hinoki Cypress Anti-bacterial Japanese Natural Wooden Profes – Yoshihiro Cutlery

Hinoki, or Japanese Cypress, used for this cutting board, is a soft wood from the conifer family. Due to its pleasant aroma when wet and natural resistance to rot, fungus and other bacteria. Hinoki is dimensionally stable, soft and tough, so it will resist warping and cracking that is common in other woods. Its softness is beneficial when using hard, thin Japanese knives ? Çô this will allow the edge to last longer and mitigate risk of damage.

Hinoki (Japanese Cypress) Cutting Board w/Stand 17.7 x 9.4 x 1.2 HT

Yoshihiro Hinoki Cypress Anti-bacterial Japanese Natural Wooden Profes – Yoshihiro Cutlery

Yoshihiro Hinoki Cypress Anti-bacterial Japanese Natural Wooden Profes – Yoshihiro Cutlery

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Beautiful and fragrant Japanese cypress with citrus and pine scent, Hinoki contains phytoncides, a naturally occurring antimicrobial compound,

Kodai Hinoki Grooved Cutting Board Small 14 x 9.5 x 1

Hinoki Cutting Boards

Hinoki, or Japanese Cypress, used for this cutting board, is a soft wood from the conifer family. Due to its pleasant aroma when wet and natural resistance to rot, fungus and other bacteria. Hinoki is dimensionally stable, soft and tough, so it will resist warping and cracking that is common in other woods. Its softness is beneficial when using hard, thin Japanese knives ? Çô this will allow the edge to last longer and mitigate risk of damage.

Hinoki (Japanese Cypress) Cutting Board w/Stand 17.7 x 9.4 x 1.2 HT