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Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated, thick-cut beef - Atlanta Magazine

Por un escritor de hombre misterioso

A new Chinese hotpot restaurant opens in Duluth on February 24. Called Xi Hotpot, it pays homage to Chongqing in China’s Sichuan province. Offering an a la carte menu with 95 items, Xi Hotpot features classic Sichuan flavors like mala (numbing spice), fresh meats, and offal.

Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

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Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

THE BEST 10 Hot Pot Restaurants in ATLANTA, GA - Last Updated March 2024 - Yelp

Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

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Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

TOP 10 BEST Chinese Hot Pot in Atlanta, GA - February 2024 - Yelp

Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated, thick-cut beef - Atlanta Magazine

Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

Atlanta Magazine (@AtlantaMagazine) / X

Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

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Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated, thick-cut beef - Atlanta Magazine

Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

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Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

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Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

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Xi Hotpot opens in Duluth, serving fried crispy pork and milk-marinated,  thick-cut beef - Atlanta Magazine

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